Recipes

One Pot Tomato Orzo With Leeks, Kale and Cannellini

Mushroom Walnut Paté

Easy Marinated Tempeh Wrap

Capuliato - The Oldest Italian Pesto

How to Make Carrot and Zucchini Scarpaccia:

Vegan banana bread | Sugar free | With nuts and chocolate chips

Loubia - Moroccan White Bean Stew

Vegan Sweet Potato Gratin

How to Make Delicious Sweet Potato Fritters

Easy Vegan Lentil Meatballs | Mediterranean Style

How To Make Lebanese Tabbouleh

How To Make Focaccia Di Recco ( Vegan)

How to Make Prebranac - Serbian Baked Beans

How To Make Yachaejeon - Korean Vegetable Pancakes

Vegan Burrito Bowl with Mushroom "meat" | Quick and easy

Easy Vegan Brownies Made With Diary-Free Yogurt

How To Make Ajo Blanco - Spanish Cold Soup

Vegan Summer Rolls With Tofu and Vegetables

Tempeh Mushroom Tacos - Elevate Your Taco Night

Quick Creamy White Beans with Peas and Asparagus

Vegan Tomato Risotto

Vegan Potato and Kale Gnocchi | with tomato sauce

How To Make Crispy Baked Cauliflower Bites

Vegan Stuffed Zucchini Boats | With Vegan Mince

Ndengu Stew - Kenyan Green Grams Stew With Chapati

Parippu Curry - Kerala Mung Bean Curry

How to Make Authentic Italian Peperonata

Vegan Gnudi - Italian Spinach and Ricotta Dumplings

Creamy Vegan Spinach Lemon Orzo

Authentic Santorini Fava - Yellow Split Peas Dip

Braised miso cabbage

Vegan Akoho Sy Voanio (Poulet au coco)

Roasted squash and kale creamy pasta

Pasta All'Assasina

Baigan Choka - Smoky And Spicy Aubergine Dip

Ma Jiang Mian - Sesame Noodles

Crispy Tofu Crumbles - Make Tofu Taste Nice

Easy Vegan Chocolate Pudding | With cornstarch

Vegan Scalloped Potatoes

Easy Vegan Cheese Ball (Truffle Flavour)

Vegan chickpea and sun-dried tomato burgers| easy and quick

Chili Sin Carne | Easy And Comforting Meal With Vegan Mince