Ajo Blanco is a traditional Spanish soup that is typically served cold, making it a perfect dish for hot summer days.
Category: Appetizers
Looking for a unique and delicious way to showcase your love for fresh summer produce? Look no further than fried courgette flowers! This tasty recipe takes the delicate and tender flowers of the courgette plant and transforms them into a crispy, savory treat that is sure to delight your taste buds.
Padrón Peppers | Spanish Tapas
Padrón Peppers (Pimientos del Padrón) are a classic Spanish tapas, a super simple dish that is so so easy to make at home, all you need is 3 ingredients!
Super delicious and crispy polenta coated mushrooms. They are so good and a different way to eat mushrooms, perfect for finger food, side or appetiser!
Easy Vegan Scallion Pancakes
Super flaky and crispy vegan scallion pancakes. They are simple to make and they taste amazing!
Pappa al pomodoro is a super easy yet delicious thick bread and tomato soup typical of Tuscany, Italy. It is made with very few, simple and inexpensive ingredients.