Categories
Appetizers Breakfast Recipes Snacks

Fig and Vegan Ricotta toast

Figs are in season and this toast is a great way to use figs when they’re at their peak. It is ready in minutes and it can be an appetiseer, a breakfast or a snack!

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Mains Recipes

Vegan Tofu Summer Rolls With Raw Vegetables

These vegan spring rolls are fresh, filling and full of flavour. They are easy to make and come together quickly and they are also fun to make. Completely customisable, they make the perfect lunch and dinner.

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Mains Recipes

Easy Vegan Egg Fried Rice With Tofu and Vegetables

This vegan egg fried rice is a healthy, flavorful and high in protein meal. It comes together in less than 30 minutes and it’s a great way to use leftover rice.

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Mains

Vegan Poké Bowl with Sesame and Ginger Tofu

This vegan poké bowl is made with crispy tofu, coated in a sesame and ginger soy sauce paired with sushi rice, avocado, edamame, red cabbage, carrot and radish. This meal is the rainbow in a bowl and it is simple, healthy and customisable! I’ve always loved poké bowls because they are healthy, full of fresh […]

Categories
Mains Sides

Vegan quiche with tofu ricotta and spinach | Italian Classic Dish

This vegan quiche with ricotta and spinach is perfect for any occasion. It’s easy and quick to prepare and it’s hearty and super delicious.

Categories
Mains Sides

Vegan Stuffed Courgette Rolls | Tofu ricotta, Tomato And Basil

Delicious vegan stuffed courgette rolls filled with tofu ricotta and served in a flavourful tomato sauce with fresh basil. They are a quick, easy and healthy meal perfect on their own, as a side or as a starter